Ayam Goreng 99

Founded in 1998

Price Range: AU$ **

Ayam Goreng 99 first opened our doors on the 1st of August 1998.
Since then we have been serving traditional authentic Indonesian food with the freshest ingredients and locally source produce.

"Ayam Goreng" means Fried Chicken in Indonesian and our traditional marinated fried chicken is what we are known for, as well as for our "Ayam Bakar" which is a marinated charcoal grilled chicken. We serve that with our handmade 'Sambel Terasi" or translated to spicy belachan chilli sauce, which we still cooking it traditionally in a big wok for several hours in our kitchen. The sauce is available in the jar for purchase only at our restaurant. Our menu has a variety of dishes like Nasi Goreng (fried rice), Bakmie goreng (stir-fried egg noodle), Charcoal grilled Chicken or Lamb satay, Cah Kangkung (stir-fry onchoy with belachan), as well as Soups, traditional drinks and many more.

464 Anzac Pde, Kingsford, Randwick, New South Wales 2032, Australia
Sydney 2032
+61 2 9697 0030

Menu Information

Recommended Menu Items

Pepes Teri

The Pepes Teri or Roasted anchovies in chilli, onion, tumeric and wrapped in banana leaves. If you're feeling adventurous, you are welcome to try this, It tasted like a hard tofu with anchovies bits in it.

Price per pax: AU$ 5.00

Ayam Bakar

This dish is so famous that some of Indonesian people reckon that even in Indonesia, the grilled chicken is not as tasty as in 99! The chicken is grilled with sweet soy sauce and herbs and so u get the sweetness and also the charred goodness to it.

Price per pax: AU$ 6.00

Full Menu


Open Hours

11:30 AM - 06:00 PM
06:00 PM - 09:00 PM
11:30 AM - 06:00 PM
06:00 PM - 09:00 PM
11:30 AM - 06:00 PM
06:00 PM - 09:00 PM
11:30 AM - 06:00 PM
06:00 PM - 09:00 PM
11:30 AM - 06:00 PM
06:00 PM - 09:00 PM

Other Info

  • Average price per pax: AU$ 17