Djakarta Bali Restaurant Indonésien

Founded in 1985

Price Range: € **

Près du Louvre, le Djakarta bali est un restaurant Indonésien et Balinais au coeur de Paris dans le quartier des Halles à Paris 1er. Notre restaurant vous présente un éventail de spécialités culinaires de l'île de Java, Sumatra et Bali dans un décor ethnique unique et chic. L’atmosphère est dépaysante, l’accueil attentionné.. dîner au son du gamelan. Le vendredi soir, un spectacle de danse balinaise. Bref vous êtes transportés en terre indonésienne le temps d’une soirée.

9, rue Vauvilliers 75001 PARIS
Paris 75001
France
+33-1-450-883-11
+33-1-450-817-81

Menu Information

Recommended Menu Items

JAKARTA Rijsttafel

(Not available on Friday nights with Balinese Dancing show) GADO-GADO (Indonesian salad of mixed vegetables with peanut sauce), OPOR AYAM (Chicken in light coconut milk), ACAR MENTAH (Sweet & sour salad), MIE HUN (sauteed vermicelli in soja sauce), KRUPUK (Indonesian shrimp chipsters), SERUNDENG (Homemade Shredded & grilled coconut), NASI PUTIH (white rice)

Price per pax: € 25.00

BANDUNG Rijsttafel

SOTO AYAM (Soup of chicken broth, rice noodles and vegetables), LUMPIA (Fried home-made spring rolls), SATE AYAM (Chicken satay with peanut sauce), RENDANG DAGING (Beef marinated in coconut milk with indonesian herbs), ACAR MENTAH (Sweet & sour salad), MIE HUN (sauteed vermicelli in soja sauce), KRUPUK (Indonesian shrimp chipsters), SERUNDENG (Homemade Shredded & grilled coconut), NASI PUTIH (white rice)

Price per pax: € 35.00

BALI Rijsttafel

SOTO AYAM (Soup of chicken broth, rice noodles and vegetables), LUMPIA (Fried home-made spring rolls), SATE DAGING (Beef satay with peanut sauce), SAMBEL GORENG ATI (Fried chicken liver balado sauce) or RENDANG DAGING (Beef marinated in coconut milk), SAMBEL GORENG UDANG (shrimps sauted with taufu) or OPOR AYAM (Chicken in light coconut milk), PEPES IKAN (Steamed fish cooked in a banana leaf), MIE HUN (sauteed vermicelli in soja sauce), ACAR MENTAH (Sweet & sour salad), KRUPUK (Indonesian shrimp chipsters), SERUNDENG (Homemade Shredded & grilled coconut), NASI GORENG (Fried rice with shrimps and chicken)

Price per pax: € 55.00

Full Menu

Gallery

Open Hours

Mon
12:00 PM - 02:00 PM
07:00 PM - 11:00 PM
Tue
12:00 PM - 02:00 PM
07:00 PM - 11:00 PM
Wed
12:00 PM - 02:00 PM
07:00 PM - 11:00 PM
Thu
12:00 PM - 02:00 PM
07:00 PM - 11:00 PM
Fri
12:00 PM - 02:00 PM
07:00 PM - 11:00 PM
Sat
12:00 PM - 02:00 PM
07:00 PM - 11:00 PM
Sun
12:00 PM - 02:00 PM
07:00 PM - 11:00 PM

* Closed: Mondays lunch and diner. Tuesday at lunch.

Other Info

  • Capacity: 100 Seats
  • Capacity: 100 Square Meters
  • Average price per pax: € 20